Commercial Appliance Repair in Los Angeles
Refrigeration, laundry, and kitchen appliance repair for offices, apartment buildings, gyms, and businesses across Westside LA — with invoicing and NET terms.
Updated May 2026
Quick facts
| Service call | $85 — fully credited toward your repair |
|---|---|
| Warranty | 30-day labor · 90-day parts |
| Credentials | BEAR #A 50636 · EPA Section 608 Universal |
| Hours | Mon–Fri 09:00–19:00 Sat–Sun 10:00–16:00 |
Priority scheduling for accounts
Commercial accounts get front-of-queue dispatch — downtime costs your business money, so we move fast.
Consolidated invoicing & NET terms
One monthly invoice across all your units and locations. NET 15 / NET 30 available for qualified businesses.
Volume pricing
Multi-unit and recurring work is priced for businesses, not one-off retail rates.
Commercial refrigeration
EPA Section 608 certified for reach-ins, under-counters, ice machines, and prosumer cold storage.
Laundry & dish for facilities
Apartment-building laundry rooms, gym and salon equipment, office kitchen dishwashers.
Documented service records
Itemized reports per unit — useful for budgeting, asset tracking, and warranty claims.
Bilingual EN/ES
Both languages spoken — useful for on-site staff and property teams.
How Epic Star handles commercial appliance repair in Los Angeles
When a commercial appliance goes down, the math is different from a home repair. A dead reach-in cooler, a broken laundry room, or an out-of-service breakroom appliance costs your business money and goodwill every hour it’s down. We built our commercial service around that reality: priority scheduling, clean invoicing, and pricing that makes sense for businesses running multiple units.
Built for businesses, not one-off calls
Commercial accounts get front-of-queue dispatch and scheduling that works around your hours — early mornings, off-peak windows, whatever keeps service from disrupting customers or tenants. Instead of paying retail rates per visit, multi-unit and recurring work is priced for volume, and you get one consolidated monthly invoice across all your units and locations with itemized line items per repair.
What we service
Commercial-grade and prosumer refrigeration — reach-ins, under-counters, ice machines, and cold storage — plus facility laundry, dishwashers, and ovens. We cover offices, gyms, salons and spas, apartment buildings, small retail, and light hospitality. For full commercial kitchen lines, our restaurant equipment service goes deeper; for apartment portfolios, our property management service is purpose-built.
Refrigeration done right
Most commercial refrigeration failures trace to deferred maintenance — condenser coils caked from a busy environment, fan motors worn from constant runtime, or door gaskets that no longer seal. We are EPA Section 608 certified, which is legally required for refrigerant work, so we can diagnose sealed-system leaks correctly rather than just topping off a system that will fail again. Ice machines, which scale up fast in LA’s hard water, get descaling and component service that restores output.
Documentation your team can use
Every visit produces an itemized report tied to the specific unit: what failed, what we did, parts used, and warranty. We keep service history per account, so recurring problems and end-of-life equipment are easy to spot and budget for. Need a certificate of insurance for your facilities team or property manager? We provide it on request.
NET terms and account setup
Qualified businesses can run on NET 15 or NET 30 terms after a short approval. New accounts can start on per-visit billing and move to terms once established. The goal is to make us easy to work with month after month, not just a one-time vendor.
Credentials
California BEAR registered (#A 50636), EPA Section 608 certified, $1,000,000 general liability insurance, 30-day labor warranty. Bilingual English and Spanish service for your on-site staff and property teams.
Service area
Westside LA, Century City, Culver City, Santa Monica, Hollywood, Mid-City, the beach cities, and the San Fernando Valley.
Call (213) 205-2055
Ask about setting up a commercial account with priority scheduling and consolidated invoicing.
Real Commercial Appliance Repair in Los Angeles jobs we've completed
Common issues we fix
Commercial reach-in or under-counter not holding temp
Most likely causes:
- Dirty condenser coils (most common in high-traffic kitchens)
- Failing condenser fan motor
- Low refrigerant from a sealed-system leak
- Worn door gaskets letting warm air in
Ice machine producing little or no ice
Most likely causes:
- Scale buildup needing descaling
- Water inlet valve or filter clogged
- Failed water pump or float switch
- Refrigeration-system fault
Facility laundry units down
Most likely causes:
- Drain pump failure or blockage
- Worn belts or bearings
- Door lock / control board fault
- Heating element failure on dryers
Office or breakroom appliance failing repeatedly
Most likely causes:
- Undersized unit for commercial use cycles
- Deferred maintenance (coils, filters)
- Voltage or outlet issues at the location
- End-of-life equipment needing replacement
Commercial dishwasher not cleaning or draining
Most likely causes:
- Clogged spray arms or filters
- Drain pump or solenoid failure
- Wash/rinse heating element fault
- Scale buildup in high-mineral water
Frequently asked questions
Do you offer NET payment terms for businesses?
Yes. Qualified commercial accounts can be set up with NET 15 or NET 30 terms after a short approval. We provide consolidated monthly invoicing across all your units and locations, with itemized line items per repair, so your bookkeeping and budgeting stay clean. New accounts can start on per-visit billing and move to terms once established.
How does commercial scheduling differ from residential?
Commercial accounts get priority dispatch — when a unit is down and costing you money, you move to the front of the queue. We also coordinate around your business hours, including early-morning or off-peak windows so service doesn't disrupt customers or tenants. For recurring needs we can set a standing maintenance schedule.
What types of businesses do you serve?
Offices, gyms and fitness studios, salons and spas, apartment and condo buildings, small retail, and light hospitality. We service commercial-grade and prosumer refrigeration, ice machines, laundry equipment, dishwashers, and ovens. For full commercial kitchen and restaurant equipment, see our restaurant equipment repair service. For apartment-building portfolios, see property management services.
Do you offer volume pricing for multiple units?
Yes. Multi-unit and recurring work is priced for businesses rather than one-off retail rates. The more units and locations under one account, the better the pricing and the more efficient the scheduling. We'll put together a pricing structure based on your equipment mix and volume.
Are you licensed and insured for commercial work?
We are California BEAR registered (#A 50636) for appliance repair, EPA Section 608 certified for refrigerant handling on commercial refrigeration, and carry $1,000,000 in general liability insurance. We can provide a certificate of insurance for your property manager or facilities team on request.
Do you provide documentation for our records?
Yes. Every visit produces an itemized service report tied to the specific unit — what failed, what was done, parts used, and warranty. This is useful for asset tracking, budgeting, and warranty claims. We keep service history per account so recurring problems and end-of-life equipment are easy to identify.
What's the warranty on commercial repairs?
Completed repairs include a 30-day labor warranty. Replacement parts carry their manufacturer warranty, typically 90 days to one year. Because commercial equipment runs harder than residential, we'll also flag when a unit is reaching end of life so you can plan replacement instead of repeated repairs.
Call (213) 205-2055
Or text a photo of your appliance for a fast estimate.